Entrant Information Session 2

Are you interested in submitting an entry for the 2025 South Australian Premier's Food and Beverage Industry Awards? Don't know where to start? Not sure which category to enter or how to create a stand out entry? 

Join us for the second online Entrant Information Session to find out more.

Hear directly from 2024 Sustainability & Waste Management Award winner, Kelly Johnson, Director of SPhiker, on the benefits of entering the awards, as well as her tips on the entry process. Also, learn insights from the Independent Chair of Judging, Brenton Leitch, on what sets great entries apart. Plus the Food South Australia team will run through the entry process, website and available resources as well as answer your questions in the live Q&A session.

Register now for this invaluable session.

We look forward to seeing you online! 

Please note: This session is free to attend and is relevant for both first-time and returning entrants. Award entries close on Monday 14 July.